Custom of Korean weddings

The korean wedding tradition is a series of ceremonies that respect the child’s families and their lineage, unlike some American weddings, which are typically just one big party. Every detail has a unique meaning, from the clothing to the food to the spear and consume.

The Paebaek serves as the first ceremony. This used to be just for members of the family, but now it is accommodate visitors. The bride romance tale reviews and groom meet with their novel in-laws at this meeting, who are seated behind desks stocked with numerous food. The symbolic jujubes ( Korean dates ) and chestnuts, which represent children, are two of these foods. The handful gives the relatives their gifts and makes a serious bow. They also drink a bowl of purpose along. The honeymooners attempt to catch them with their skirts, but the in-laws finally turn the jujubes and chestnut ago. According to legend, the names of the people they catch indicate how many sons or daughters the pair did own.

The groom’s area presents the bride’s family once the wedding is final. Although they are typically regional things, they does cost more. The bride’s mommy normally wears a mild blue gown, while her daughter will choose a red or pink one.

The Jeonanrye, which the bridegroom presents his future mother-in-law with wild geese, is another pre-wedding ceremony. This demonstrates that he will remain committed to his fresh family and that their relationship may last a lifetime. A product of sturdy geese replaces this one for now.

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